These series of classes are designed for those of you who are interested in learning proper cooking or baking techniques and skills. Classes are held in the culinary arts laboratories and lecture rooms. In most cases, you have the opportunity to prepare and produce certain foods, sample, and discuss methods and techniques with the chef instructor. The culinary series are modular. This means you may pick and choose classes that fit your personal interests. In order to ensure individual attention and safety, class enrollment is limited. To enroll, please call 808-734-9211.

Dress Code: As a safety precaution, participants in all culinary classes are encouraged to wear covered, non-slip shoes (e.g. tennis shoes) and comfortable slacks. Aprons or any other personal items may also be brought to class. The college, however, will not be held responsible, if such items are lost or stolen.

Return of the Dragon: Shanghai Delight

Return of the Dragon
Ever hear of a place called the Golden Dragon restaurant? Well, lucky you because Chef Steve Chiang, the long-time executive chef of one of the top Chinese restaurants in town has agreed to teach more classes for us. In addition to a lifetime of cooking experience, Chef Chiang’s family hails from Szechuan, Shanghai and Taiwan, giving him a solid understanding of the breadth and depth of the true flavors of Chinese cuisine. Come join us.

Shanghai Delight
Shanghai is a dynamic city with a reputation for its fast paced lifestyle and great food. Shanghai cuisine is known for utilizing the bounty of the nearby rivers and ocean cooked with a balance of savory and sweet flavors. Don’t miss this unique opportunity to learn authentic Shanghai dishes from a true master!