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Continuing Education & Training > Schedule > Culinary > 082LRVC3

Public Culinary Series

These series of classes are designed for those of you who are interested in learning proper cooking or baking techniques and skills. Classes are held in the culinary arts laboratories and lecture rooms. In most cases, you have the opportunity to prepare and produce certain foods, sample, and discuss methods and techniques with the chef instructor. The culinary series are modular. This means you may pick and choose classes that fit your personal interests. In order to ensure individual attention and safety, class enrollment is limited. To enroll, please call 808-734-9211.

Dress Code: As a safety precaution, participants in all culinary classes are encouraged to wear covered, non-slip shoes (e.g. tennis shoes) and comfortable slacks. Aprons or any other personal items may also be brought to class. The college, however, will not be held responsible, if such items are lost or stolen.


Cooking for Health and Wellness Series: Guilt-Free Treats

Interested in preparing great tasting healthy food and learning a little about nutrition at the same time? We’ve prepared a series of great classes that will expand your culinary repertoire and give insight into eating for wellness. As a personal chef for with over seven years experience, Alyssa Moreau has made a reputation among her clientele for creating delicious vegetarian and vegan meals. As a food lover with a strong interest in healthy diets, Alyssa combines good flavor with good nutrition and practical tips for the home cook. Leslie Ashburn is a personal chef who has just returned from Japan , where she received certification in macrobiotic cuisine. Leslie’s menus are designed to optimize nutritional value as well as bring your body into a healthy balance.

Guilt-Free Treats
Love going to the café with friends for cookies, scones, cakes, or biscotti, but want something without sugar or other refined ingredients? Do you want to learn some new and healthy recipes to WOW friends and family? In this class you will learn several delicious recipes for irresistible vegan treats that are made with wholesome unrefined ingredients. Do chocolate cake, spice cookies or a refreshing berry kanten sound good? Join Leslie for this class on great guilt-free desserts.

Course No.: 082LRVC3 Course Fee: $50
Sec Days Dates Time Room
A S July 12 1:00 pm–5:00 pm Ohi'a 109/112
 
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Last Modified: 09-May-2008 12:33 HST
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